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Risotto with Zucchini - Gluten free
This is one that most shows which attention is paid in the selection of raw materials, you see well courgettes, white washers (means processed fresh), the amount and the processing layer that guarantees the same quantity of ingredients included in any preparation, to enhance this Risotto with zucchini, after cooking, melt a mild gorgonzola walnut and serve hot.
Ingredients: Carnaroli Classic rice (88%), Granulated vegetable stock (salt, potato starch and maltodextrin, dehydrated vegetables (carrot,
, parsley), sunflower oil, natural flavouring, spices), rice flour, courgettes* (4.7%). *Ingredient (dried/layered).
PRODUCED IN A PLANT USING:
CELERY, SESAME SEEDS, MUSTARD, SOYA.
Nutritional statement for 100 g
Energy Value: 340 kcal / 1426 kJ
Fat: 0,9 g
- of witch saturated: 0,2 g
Carbohydrates: 75,0 g
- of witch sugars: 2,3 g
Fiber: 1,4 g
Protein: 7,2 g
Salt: 2,1 g
Storage: store in a cool and dry place, the expiration date is shown on the packaging.
PRODUCED AND PACKAGED IN THE FACTORY OF OF STRADA ASIGLIANO, 9 - 13032 ASIGLIANO V.SE (VC)
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