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Saffron risotto - Gluten free
€ 4.50
The secret of this dish lies in the simplicity and quality of the ingredients, the Risotto with Saffron found both qualities, Saffron ISO 2 and Rice Superfino Rome during the creaming used Parmigiano Reggiano 24 months, and enjoy your meal.
Ingredients: rice superfine, granular vegetable broth (salt, potato starch, yeast extract, potato maltodextrin, dehydrated vegetables (carrot, onion, celery, parsley), sunflower oil, natural vegetable aromas, rice flour), powdered saffron (12:01%).
PRODUCED IN A PLANT USING:
CELERY, SESAME SEEDS, MUSTARD, SOYA.
Dichiarazione nutrizionale per 100 g:
Energy Value: 341 kcal / 1428 kJ
Fat: 0,8 g
- of witch saturated: 0,2 g
Carbohydrates: 77,0 g
- of witch sugars: 0,3 g
Fiber: 1,1 g
Protein: 6,4 g
Salt: 2,0 g
Portions: 2/3
Storage: store in a cool and dry place, the expiration date is shown on the packaging.
PRODUCED AND PACKAGED IN THE FACTORY OF OF STRADA ASIGLIANO, 9 - 13032 ASIGLIANO V.SE (VC)
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