
Risotto with Red Onion - Gluten free

The Red Onion of Breme, also called "La Dolcissima" is the particular variety of onion that is grown in the neighboring area of Breme, in Lomellina and therefore in the province of Pavia.
Ingredients: Carnaroli rice (90%), vegetable broth (salt, potato starch, yeast extracts, potato maltodextrins, dehydrated vegetables (carrot, onion, celery, parsley), sunflower oil, vegetable natural flavors, spices), rice flour, asparagus flour (1,4%), Onion from Breme DE.C.O. (3.3%).
Portions: 2/3